Thai Curry Noodles

For this recipe I use soba noodles, a Japanese noodle made from buckwheat flour and water. They give that silky slurpy texture that is so good in curries and soups, but you could use egg noodles instead. A sprinkle of chopped cashews on top would also be delicious.

Recipe, SupperClodagh McKenna6 January 2026Spring, Summer, Vegetarian, Vegan, 30 Minutes

Bella Bean Stew

Recipe, Supper, VegetarianClodagh McKenna13 January 2025Autumn, Winter, Vegetarian, Vegan

Red Lentil Curry with sweet potatoes and spinach

Savor the vibrant flavors of our Red Lentil Curry with Sweet Potatoes and Spinach! This hearty and nutritious dish combines tender red lentils, sweet potatoes, and fresh spinach in a fragrant blend of aromatic spices. Each spoonful offers a comforting warmth and a burst of wholesome goodness. Perfect for a cozy dinner or a quick and satisfying weekday meal.