This crispy savoury galettes looks like it would be hard to make but I promise you it is so easy. I use shop bought filo pastry, the one that is made with butter –that’s important as it gives that delicious buttery flavour and great crispy texture. The roasted butternut squash brings a delicious caramel flavour which works really well with the sharp flavour of feta and earthiness of the olives.
Read MoreInspired by one of my favourite restaurants in New York - Sweetgreen . This harvest salad is packed with goodness and uplifting flavours.
Read MoreWhat better way to welcome the AutumnEquinox than cooking-up a seasonal salad. Using ingredients that can be grown in your garden, make your very own tasty autumnal salad featuring roast butternut squash, kale, apple, beetroot and parsley.
Read MoreThis recipe is such a fast and easy dish to create and a great way to use up any leftover roast butternut squash. Crumble in Cashel blue cheese, creamy and chalky in texture with a unique ashy, smoky flavour.
Read MoreI love to make carbonara; it’s creamy, packed with smoky flavours and so comforting after a long day’s work. With added butternut squash, it adds an amazing caramel flavour and smooth texture. A sprinkle of earthy sage on top and a glass of red Barbera from Piedmont completes the perfect supper!
Read MoreThe idea of making a cheese soufflé to many of you sounds utterly terrifying, I think that’s because so much hype has been made about getting that grand lift in the oven, and the fear that it will all flop! But I promise you they couldn’t be simpler to make.
Read MoreI love the feeling that I get from eating this salad –it makes me feel hydrated, cared for, energetic, happy and also gives me a feeling of inner glow that feeds my outer glow! I sometimes swap out the red cabbage for grated carrots, or the kale for spinach, or the broccoli for French beans
Read MoreI grew carrots this season and wanted to find a way to not waste a single scrap of them. So I invented my own Carrot Tops Pesto.
Read MoreThis Lemony Fettuccine Alfredo recipe is one of my favorites. You can make this creamy pasta quickly and easily from store cupboard staples, and the flavour is so bright and cheerful!
Read MoreA delicious golden bowl of heaven! Transporting you to India in one single spoon. The aromatic spices infusing the lentils, chickpeas and coconut milk is utterly delicious.
Read MoreWith minimum effort and a few ingredients you can create this delicious comforting bowl of goodness!
Read MoreIt’s definitely a day for a delicious warming moorish mushroom soup with crunchy croutons dazzled with flavours of Parmesan & thyme. Hope you enjoy this one!
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