These are simply AMAZING, promise me you will make them? They will turn your mid-week slump into a mid-week high. Fresh crunchy summer rolls dipped in an addictive peanut sauce, heaven.
Read More
A delicious golden bowl of heaven! Transporting you to India in one single spoon. The aromatic spices infusing the lentils, chickpeas and coconut milk is utterly delicious.
Read More
Savor the vibrant flavors of our Red Lentil Curry with Sweet Potatoes and Spinach! This hearty and nutritious dish combines tender red lentils, sweet potatoes, and fresh spinach in a fragrant blend of aromatic spices. Each spoonful offers a comforting warmth and a burst of wholesome goodness. Perfect for a cozy dinner or a quick and satisfying weekday meal.
Read More
What better way to welcome the AutumnEquinox than cooking-up a seasonal salad. Using ingredients that can be grown in your garden, make your very own tasty autumnal salad featuring roast butternut squash, kale, apple, beetroot and parsley.
Read More
Hearty Sweet Potato Dumplings with Sage Butter. The rich salted butter mixed with woody sage makes a flavourful sauce to pour over the dumplings. An ideal dish for a late-summer family meal.
Read More
I adore this vegetarian bowl of Middle Eastern flavours! Couscous brightened up with fresh herbs, zesty lemon and pops of pomegranates to add juiciness and sweetness. The falafels are so easy to make just pop all the ingredients in a food processor and whizz them up , and shape into patties. I love the aromatic spices in the falafels, bringing exotic flavours to the bowl. Finished off with a drizzle of creamy rich tahini dressing is absolutely delicious!
Read More
Polenta has the same comforting effect as mashed potatoes and the vibrant gremolata really livens up the dish with its freshness.
Read More
Satisfy your cravings for crispy comfort with our Air Fryer Butternut Squash & Carrot Bhajis with Fluffy Flatbreads! These golden, air-fried delights are packed with the wholesome goodness of butternut squash and carrots, infused with aromatic spices for an extra kick of flavor. Paired with fluffy flatbreads, each bite is a symphony of textures and tastes, perfect for a cozy night in or a casual gathering with friends.
Read More
Start the new year feeling good from the inside, with a soup packed full of all the goodness and immune-boosting properties you need.
Read More
These homemade vegetable crisps are the perfect snack with a warm drink and are cheaper and healthier than shop-bought alternatives.
Read More
I have so many variations on this ultimate comfort food that I feel I could write a whole book on it!This recipe really is the ultimate, it’s really creamy (which is essential in a mac n cheese), and the topping is lovely and crunchy (also essential), thanks to the panko breadcrumbs.
Read More
This three-bean vegetarian chili is a wonderfully simple, one-pot no-fuss dish. The results are magical, a richly flavoured meal that only gets better with time, like a fine wine, if you can make it a day ahead. Serve it up in a large warmed bowl for everyone to help themselves, along with smaller bowls of guacamole, rice, grated cheese and tortilla chips. The perfect Friday night feast!
Read More
This crispy savoury galettes looks like it would be hard to make but I promise you it is so easy. I use shop bought filo pastry, the one that is made with butter –that’s important as it gives that delicious buttery flavour and great crispy texture. The roasted butternut squash brings a delicious caramel flavour which works really well with the sharp flavour of feta and earthiness of the olives.
Read More
This recipe is such a fast and easy dish to create and a great way to use up any leftover roast butternut squash. Crumble in Cashel blue cheese, creamy and chalky in texture with a unique ashy, smoky flavour.
Read More
